Cabin Boulangerie - French Breads, Local Table

Cabin Boulangerie

French Breads, Local Table

Traditional handcrafted bread, baked fresh in Outer Richmond, SF

Place Order
Always available

Baguette

Artisanal Sourdough Baguette made with Organic Wheat flour and Organic Whole Wheat flour.

“Great crust-to-crumb balance; crisp exterior, light interior, and good flavor.” — James D.

Always available

Epi Baguette

Artisanal Sourdough Baguette made with Organic Wheat flour and Organic Whole Wheat flour. Shaped into an epi, an “ear of wheat,” for easy pull-apart pieces with crispy ends.

Always available

Pain de Campagne

Artisanal Sourdough Bread made with Organic Wheat flour and Organic Whole Dark Rye flour.

“Soft, chewy inside, gorgeous crusty crust. Especially loved the pain de Campagne.” — Larisa S.

Pain au Lait
Occasional / Special

Pain au Lait

Artisanal Milk Bread made with Organic Wheat Flour, Organic Milk, Organic Eggs, Organic Cane Sugar, Butter and Pearl Sugar

“Great for thinly sliced French toast. Very filling.” — Alicia V.

Baguette au Sarrasin
Occasional / Special

Baguette au Sarrasin

Artisanal Sourdough Buckwheat Baguette made with Organic Wheat flour and Organic Buckwheat flour.

Pain au Sarrasin
Occasional / Special

Pain au Sarrasin

Artisanal Sourdough Buckwheat Bread made with Organic Wheat flour and Organic Buckwheat flour.

“A perfect balance of buckwheat earthiness and sourdough tang.” — Janet D.

Brioche
Occasional / Special

Brioche

Braided Brioche made with Organic Wheat flour, Organic Free-Range Eggs, Organic Cane Sugar, Butter and Organic Madagascar Vanilla.

Pain Nutritionnel aux Grains
Occasional / Special

Pain Nutritionnel aux Grains

Artisanal Whole Wheat Sourdough Sandwich Bread made with Organic Wheat Flour, Organic Whole Wheat Flour and Organic Seeds (Rye, Sunflower, Sesame, Brown Flax)

Boule de Lotus
Occasional / Special

Boule de Lotus

Artisanal Sourdough Bread made with Organic Wheat flour, Organic Whole Dark Rye flour and Sesame Seeds.

Petite Pain d'Épeautre
Occasional / Special

Petite Pain d'Épeautre

Small 100% Spelt Artisanal Sourdough Bread made with Organic Spelt flour

Pain de Petit Épeautre aux Noix
Occasional / Special

Pain de Petit Épeautre aux Noix

Artisanal Sourdough Bread made with Organic Wheat flour, Organic Einkorn flour and Organic Walnuts.

Pain de Tradition à La Semoule
Occasional / Special

Pain de Tradition à La Semoule

Artisanal Sourdough "S" Bread made with Organic Wheat Flour and Organic Semolina Flour

Marguerite
Occasional / Special

Marguerite

Artisanal Sourdough Daisy Dinner Rolls (6) made with Organic Wheat flour and Organic Whole Wheat flour. Contains Sesame.

What customers say

★★★★★ 5-star rated on Hotplate

“I am spoiled for all other bread.”
Jamie N.Pain de Campagne, Pain au Lait, Marguerite, Baguette
“Delicious bread! Soft, chewy inside, gorgeous crusty crust. Especially loved the pain de Campagne.”
Larisa S.Pain de Campagne, Baguette
“The pain au sarrasin was wonderful, with a nice chewy crust and a perfect balance of buckwheat earthiness and sourdough tang. It was great toasted!”
Janet D.Pain au Sarrasin
“You can tell they pay attention to fermentation, texture, and bake quality rather than just appearance. Definitely a bakery worth having in the regular rotation.”
James D.Baguette, Pain de Campagne, Pain au Lait

Contact

Questions, special orders or a different pickup time? Get in touch any of these ways.